1. Kuchotsa zinthu zouma: Musanayeretse, chotsani zinthu zonse zouma zomwe zili mu dongosolo kuti musatseke payipi ya zinyalala panthawi yochotsa zinyalala ndi kuchotsa zinyalala.

2. Kuyesa kutsuka madzi ndi kuthamanga kwa makina: Cholinga cha kuyesa kutsuka madzi ndi kuthamanga kwa makina ndikuchotsa zitsulo zotayidwa ndi dothi lina lotayirira lomwe limagwa mosavuta mu makina. Ndipo muyeso woyeserera, yang'anani kutuluka kwa payipi kwakanthawi kuti muwonetsetse kuti njira yoyeretsera ikupita patsogolo bwino. Pamene madzi atuluka, kutsuka kumatha.

3. Mlingo wa mankhwala

Njira zopewera dzimbiri zogwiritsira ntchito evaporator yosungiramo mpweya wozizira:

Pambuyo poti makina oziziritsira mpweya atsukidwa ndikuchotsedwa pakhungu, ndipo filimu yoyambirira yatsukidwa, tikukulimbikitsani kuwonjezera GJ-corrosion ndi mankhwala oletsa kuwononga madzi kuti azigwiritsidwa ntchito tsiku ndi tsiku, apo ayi kuyeretsa ndi kuyeretsa sikudzatha. Pambuyo poyeretsa, ikhoza kuchiritsidwa ndi dzimbiri ndi madzi oletsa kuwononga madzi chaka chonse, zomwe zingalepheretse kukulitsa, kukulitsa nthawi yogwiritsira ntchito zida, kukonza mphamvu yosinthira kutentha, ndikusunga zidazo zili bwino kwa nthawi yayitali, zomwe zimakhala zotetezeka komanso zotsika mtengo kuposa kuyeretsa nthawi zonse.